Two types of brain-boosting omega-3 fatty acids: eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are critical to brain, heart and eye function. But since we don’t manufacture DHA and EPA ourselves, we need to get them from our diet. The general recommendation is to aim for two to three three-ounce servings of omega-3-rich fish per week. Not a fish fan? While food sources allow for the best absorption of omega-3s, you can also get them in a fish oil supplement.
Need Truth & Guidance? Read the Physician Debate on DHA.
Need Truth & Guidance? Read the Physician Debate on Fish Oil.
From the Manufacturer…. Naturally stable, ultra-pure fish oil rich in omega-3.
Available in: 105 Softgels
Overview Why take fish oil?
It provides benefits you can rely on with peace of mind.
With a quality fish oil supplement, you can get all the benefits of Omega-3 fatty acids from fresh fish, without potential exposure to mercury and other heavy metals.
Omega-3s are an important - but often missing - element of the American diet. The Omega-3s in fish oil support:
Healthy levels of cholesterol.†* Heart, brain and joint health.†
Why take Eskimo-3®?
Eskimo-3® is safe, effective, and proven.
Up to 10 times more stable than 4 leading U.S. fish oil products.** It has been the subject of more than 120 scientific reports.
Eskimo-3® is eco-friendly.
Eskimo-3® fish oil is obtained only from non-endangered species of fish. These Omega-3 fish are harvested from the cold waters of the north Pacific in areas not subjected to over-fishing.
Eskimo-3® - unlike many other fish oil products - has the natural ratio of EPA and DHA.
Other products have artificially concentrated amounts of EPA and DHA, which makes them unstable and can cause them to go rancid.
* Levels already within normal range. ** Independent third party laboratory analysis. Jan 2004.
† This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.